There are enormous amounts of superfood growing in the nearby forests of Helsinki Capital Region – wild and free!
We welcome you to learn about Finnish wild herbs and vegetables. We take you to visit the beautiful Northern nature of ours and teach you to identify the most common and delicious wild foods. In addition, the attendees will learn how to use wild herbs in cooking and get a handout about the common wild herbs to their e-mail after the workshop. The attendants will also learn different plant stories, their nutritional values, their folklore, mystery and history. A minimum of 15 edible wild plants are usually covered.
A Helsinki Wildfoods workshop in English will be in beautiful Lauttasaari park area on Tuesday July 5th from 5:30pm to 7:30pm. We'll meet up at the end of Itälahdenkatu (Itälahdenkatu 1–5) at 5.30. If you have trouble finding the place, call 050 352 3125. Bring your own paper bag or basket.
The foraging adventure is led by biologist and environmental educator Anna Nyman
"On behalf of all the ladies thank you for today we all really enjoyed it. I know I will be highly recommending the workshops."