NEWS

picture of Polypodium vulgare, cranberries and Polypodium vulgare (kallioimarre) sauce

Pauliina Toivanen February 28, 2019

What makes The Kalevala important to Finnish foragers?

To celebrate this special day of Finnish folklore, Kalevala Day, we want to share some of Lönnrot’s insight on Finnish herbs and veggies that we will soon be teaching also in our workshops of the spring and summer 2019!

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Picture of birch sap tube and a bottle of birch water and a dog approaching the spa bottle.

Annika Hannus March 04, 2018

Birch Water Season Starts Soon

Birch sap is a natural Finnish vitamin water, the perfect nordic alternative for detoxifying coconut water.

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Finnish Wild Herbs and Berries Depend on Winter

Annika Hannus January 30, 2018

Finnish Wild Herbs and Berries Depend on Winter

In Finland, the effects of the climate change are double.

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Our Hobby Became Our Business

Pauliina Toivanen December 31, 2017

Our Hobby Became Our Business

2017– the year when we took our first steps towards becoming a recognized international natural food brand.

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Marigold Natural DIY soap recipe

Anna Nyman December 11, 2017

Fight the Plastic Invasion with Handmade Herbal Soaps

Making handmade soap and shampoo is one way to reduce plastic.

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How Are You, Finnish Forest?

Annika Hannus November 20, 2017

How Are You, Finnish Forest?

Forests have played a major role in connecting Finns with nature. More sustainable options for the mass forest industry are needed.

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kale is an protein rich veggie

Annika Hannus October 17, 2017

Meatless or Less Meat?

Animal protein production together with food waste causes huge emissions that feed the climate change.

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Mushroom GO!

Anna Nyman September 27, 2017

Mushroom GO!

There are more than 2,000 mushrooms species in Finland of which a couple of hundred are edible.

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Bitter Sweet Plastic

Annika Hannus September 13, 2017

Bitter Sweet Plastic

Pick wild vegetables and herbs, mushrooms and berries to live more more self-sufficiently and plastic free.

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Finnish Herb Revolution

Pauliina Toivanen August 23, 2017

Finnish Herb Revolution

Wild food hobby flavours and nourishes your home cooking but it also nurtures your body with natural movement and instant relaxation.

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Let the Leaves Turn

Pauliina Toivanen August 22, 2017

Let the Leaves Turn

We are happy to tell you that the famous nettle pesto is finally on its way to your home kitchens and lunch breaks. And it's vegan too.

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