SHOP & TASTE THE TAIGA
Healthy Step to Nature
To our luck, some of the invasive species are edible, such as the Japanese Rose. Once uprooted, it can easily be utilized in your home kitchen.
Bitter Sweet Plastic
Pick wild vegetables and herbs, mushrooms and berries to live more more self-sufficiently and plastic free. Learn to pickle, ferment and dry.
Have a Heart
Helsinki Wildfoods wants to change the way businesses tend to be focused only in numbers and money rather than overall health.
EVENTS
Helsinki Wildfoods offers workshops that take you to a guided to tour to Finnish nature. We offer foraging walks, where we teach how to gather the most common wild herbs, mushrooms and berries from Finnish meadows and forests. In addition to foraging walks, we offer Finnish herbal sauna retreats, wild spine workouts and forest immersions.
Our workshops are held mainly in Finnish but we also offer workshops in English and Swedish. From our SHOP, you can find the upcoming workshops and from our Facebook, all the upcoming events.
